Beilstein J. Org. Chem.2024,20, 645–652, doi:10.3762/bjoc.20.57
polycavernosides.
Keywords: macrolideglycoside; marine cyanobacterium; marine natural products; polycavernosides; terminal alkyne; Introduction
In 1991, an outbreak of food poisoning caused by a species of red algae known as ‘Polycavernosa tsudai’ occurred in Guam, which resulted in killing of three people. Two